Duncan Hines Keto Friendly Blueberry Muffin Mix, 8.5 oz.
Enjoy moist, fluffy blueberry muffins while keeping sugar and carbs in check with Duncan Hines Keto Friendly Blueberry Muffin Mix. These delicious muffins are gluten free, keto-friendly and have 0g added sugar per serving for a yummy treat you can feel good about. This baking mix makes up to 9 muffins, and contains both almond and coconut flour. Perfect for breakfast on-the-go and keto-friendly desserts, these sweet blueberry muffins will make the whole family smile. You no longer need a special occasion to make life's moments sweeter with Duncan Hines desserts and baking mixes. Pick one up today and create something amazing. Duncan Hines was founded over 50 years ago and since then we've stood for simple, delicious and inspiring baking solutions developed with an inventive spirit and commitment to quality. Today, Duncan Hines offers a variety of sweet treats for every day to help you make your favorite bakery-inspired creations at home!
- One 8.5 oz. box of Duncan Hines Keto Friendly Blueberry Muffin Mix
- Bake these delicious blueberry muffins for keto-friendly desserts
- Gluten free, keto friendly and 0g added sugar per serving
- Perfect for breakfast on-the-go or a sweet snack any time of day
- Stock your panty with this yummy blueberry muffin mix for a keto-friendly treat anytime
Specifications
Brand: Duncan Hines
Manufacturer: Conagra Brands
Food Form: Powders
Directions
Instructions: You Will Need: 1/3 cup Canola oil, 4 Large eggs, 1 Tablespoon water. Baking Instructions: See side of box for ingredient swaps. Step 1. Prep: Preheat oven to 375 degrees F. Place baking cups in 9 muffin cups. Step 2. Mix: Stir muffin mix, oil, eggs, and water together in a large bowl until well blended. Divide batter evenly into muffin cups. Step 3. Bake: Bake 18 to 21 minutes. Muffins are done when toothpick inserted in center comes out clean. Cool in pan on wire rack 5 minutes. Remove from pan and cool completely. Try These Ingredients Swaps: Replace 1/3 cup canola oil with: 1/3 cup melted coconut oil, melted butter, avocado oil, or plain Greek yogurt. Do not eat raw batter.

















































