Meyenberg Goat Butter

For something uniquely delicious, try our award-winning Meyenberg goat butter. It’s rich, creamy, and incredibly light, with a low melting point ideal for cooking and spreading. Try it on a baguette, muffin, or melted over hot popcorn. It’s made in the European Style, by churning fresh goat milk cream. 100% natural - free of soy, gluten, artificial colors and flavors, antibiotics, preservatives, or growth hormones. Certified kosher. Called a “game-changer” for baked goods by Food52 and critically acclaimed by chefs, you’ll be hooked once you try it.Meyenberg Goat Butter
Specifications
Food Allergen Statements: Free of Soy, Gluten, Artificial Colors and Flavors, Antibiotics, Preservatives, or Growth Hormones.
Food Form: Sticks
Brand: Meyenberg
Container Type: Tub
Directions
Instructions: Perishable. Keep refrigerated.
Warnings
 WARNING: none