Petite Red Potatoes Whole Fresh, 3 lb Bag

These Petite Red Potatoes are a must-have for any pantry. With so many ways to prepare potatoes, you'll want to add them to every meal. For breakfast, you could make crispy sliced potatoes smothered in cheese and diced ham or add them to a savory omelet. For lunch or dinner, you could use these fresh potatoes to make au gratin potatoes, garlic mashed potatoes, or roast them with your favorite spices to serve with a juicy steak and rolls. If you're hosting a neighborhood get-together, you can use them to add flavor and color to a creamy potato salad. Serve up something delicious when you cook with Petite Red Potatoes.
 
  
Must-have addition to every pantry
  
Roast them with your favorite spices and serve with a juicy steak
  
Add them to a savory omelet for a mouthwatering breakfast
  
Use them to add color and flavor to your potato salad
  
Explore all the delicious ways to serve these satisfying potatoes
 
Specifications
Food Condition: Fresh
Vegetable Type: Potato
Food Form: Whole
Flavor Notes: Smooth and Creamy
Container Type: Bag
Retail Packaging: Single Pack
Nutrient Content Claims: Gluten-Free, Fat-Free
Assembled Product Dimensions (L x W x H): 18.00 x 11.00 x 3.00 Inches
Directions
Instructions: See back for baking instructions. Keep refrigerated. Do not freeze. Red skillet stove top. Serving per container: 4.Serving size: 6 oz.5 minutes to prep.20 minutes to cook. Ingredients: Entire contents of this a cut Above® skillet red potatoes bag.3-4 tbsp oil.1 tsp. garlic powder.1 tsp. onion powder.1 tsp. paprika. Salt and pepper to taste. Fresh rosemary or dried parsley, for garnish. Preparation: Heat oil in large skillet over medium-high heat. Add potatoes in single layer. Do not move. Allow to cook/brown for 3-4 minutes. Stir. Season with salt, pepper, garlic powder, onion powder, and paprika. Continue to cook and stir lightly for 15 minutes until browned on all sides. Remove to serving platter, and garnish. Oven baked home fries: Servings per container: 4.Serving size: 6 oz.5 minutes to prep.45 minutes to bake. Ingredients: Entire contents of this a Cut Above® skillet red potatoes bag.1/4 C. vegetable oil.2 tsp. all purpose seasoning.2 tsp. paprika.1 tsp. dried parsley. Salt and pepper to taste. Preparation: Preheat oven to 475 degrees. In a 8x11 baking dish, combine all ingredients. Toss to coat well. Bake for 45 minutes, stirring half way through. (Cooking times may vary with ovens). Consuming raw or undercooked product. May increase your risk of foodborne illness. Keep refrigerated. Do not freeze.
Source & Shipping
Brand: WISHALIVE Fresh Organic
Shipped From: South Africa - Local Delivery
Delivery Time: 30 Min. - Same Day - Next Day